YEAST RAISED DOUGH 10% is a powdered yeast-raised concentrate to bake stunning-quality soft buns and rolls with high humidity and long-lasting freshness. The concentrate doesn’t contain sugar which allows you to regulate its dosage depending on the type of baked assortment and your own taste.
MINI DOUGHNUTS premix is used for a repeatable production of mini doughnuts. The dough is simple to make and has a thick consistency for machine-friendly preparation. Using various types of fillings (buttermilk, cottage cheese, apple mousse) will allow you to get different flavours of the product.
DOUGHNUT 5% and DOUGHNUT 10% are concentrated mixes for the production of yeast-raised dough by the single-phase method. The concentrate can be used to obtain a wide assortment of yeast-raised dough such as: doughnuts, butter rolls, croissants, yeast cakes, etc.